周光宏

Professor    Supervisor of Doctorate Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Agriculture
  • Professional Title:Professor
  • Alma Mater:南京农业大学

Patents

Rapid detection of moisture content in fresh meat — Low-field nuclear magnetic resonance (LF-NMR) method

Release time:2025-10-12Hits:
  • Disigner of the Invention:
    李春保,周光宏,粘颖群
  • Type of Patent:
    标准
  • Authorization number:
    ISO 17646
  • Authorization Date:
    2025-05-15