仲迎鑫

Associate Professor Supervisor of Master's Candidates

Modification of starch composition, structure and properties through editing of TaSBEIIa in both winter and spring wheat varieties by CRISPR/Cas9

Release time:2024-11-26Hits:

Impact Factor:

11.619
Affiliation of Author(s):

农学院
Journal:

PLANT BIOTECHNOLOGY JOURNAL
Co-author:

Li jingjing,Jiao guiai,Sun yongwei,Chen jun,仲迎鑫,Yan lei,姜东,Ma youzhi,Xia lanqin
Document Code:

3wkx5ispqgkth4cp1kyo9u4hapjfq5ed
Volume:

19
Issue:

5
Page Number:

937-951
Translation or Not:

no
Date of Publication:

2021-01-01