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Zhao Jie
School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Alma Mater:
Nanjing Agricultural University
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Paper Publications
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Advances and Future Directions in the Use of Lactobacillus in Forage Storage and Processing
Release time:2024-12-31
Hits:
Impact Factor:
3.5
Affiliation of Author(s):
草业学院
Journal:
FERMENTATION-BASEL
Co-author:
Zhao Jie, Mu Lin, Guan Hao, Cheng Qiming, Shao Tao
First Author:
Zhao Jie
Document Code:
2c9e868c9415ceca019416828da90522
Translation or Not:
no
Date of Publication:
2024-01-01
Pre One:
Evaluation of epiphytic microbiota in red clover and alfalfa on silage fermentation products, bacterial community diversity and functionality of oat
Next One:
Effect of growth stage on Italian ryegrass (Lolium multiflorum Lam.) silage fermentation from microbiological perspective
