中文

张艳芬

Senior Lab Master

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's Degree in Engineering
Professional Title:Senior Lab Master
Alma Mater:南京农业大学

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热处理对袋装草莓果保鲜效果的影响

Release time:2023-12-31Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品与发酵工业
Co-author:

耿胜荣,张艳芬,顾振新,段颖
Document Code:

zwz6jpz908meykcc44s3et7mcsgcchog
Volume:

30
Issue:

200406
Page Number:

139-141
Translation or Not:

no
Date of Publication:

2004-01-01

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