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张虎平
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Evolution of the Aroma Volatiles of Pear Fruits Supplemented with Fatty Acid Metabolic Precursors
Release time:2024-01-02
Hits:
Impact Factor:
2.791
Affiliation of Author(s):
园艺学院
Journal:
MOLECULES
Co-author:
秦改花,陶书田,张虎平,黄文江,吴巨友,徐义流,张绍铃
Document Code:
42vdgojv32jz29glku03seyvsvf3d73d
Volume:
19
Issue:
12
Page Number:
20183-20196
Translation or Not:
no
Date of Publication:
2014-01-01
Pre One:
套袋对库尔勒香梨果实糖酸组分与香气成分的影响
Next One:
Molecular cloning and expression analysis of a gene for sucrose transporter from pear (Pyrus bretschneideri Rehd.) fruit