中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
郁志芳
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Professor
Alma Mater:
南京农业大学
MORE
Patents
Home
>>
Scientific Research
>>
Patents
鲜切果菜
Release time:2024-01-22
Hits:
Disigner of the Invention:
郁志芳,陆兆新,张艳芬,别小妹,康若祎,吕凤霞
Type of Patent:
标准
Authorization number:
DB32/T 1150-2007
Authorization Date:
2008-01-26
First Author:
YZF
Pre One:
一种适合水果保鲜的纳米包装材料及其应用
Next One:
一种适合食用菌保鲜的纳米包装材料及其应用