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原现军

Professor Supervisor of Doctorate Candidates

School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 原现军,闻爱友,王坚,Desta,董志浩,邵涛.Effects of four short-chain fatty acids or salts on fermentation characteristics and aerobic stability of alfalfa (Medicago sativa L.) silage,JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2018,98(1):328-335(First Author)

Sifeeldein, Azizza,原现军,董志浩,李君风,邵涛.Effect of Applying Lactobacillus plantarum and Pediococcus acidilactici Isolated on Fermentation Dynamics, Microbial Community and Aerobic Stability of Napier Grass (Pennisetum purpureum) Silage,KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI,2018,24(3):371-378(Participating authors)

原现军,闻爱友,王坚,李君风,Desta,Underdander,邵涛.Fermentation quality, in vitro digestibility and aerobic stability of total mixed ration silages prepared with whole-plant corn (Zea mays L.) and hulless barley (Hordeum vulgare L.) straw,ANIMAL PRODUCTION SCIENCE,2018,58(10):1860-1868(First Author)

李君风,原现军,董志浩,Mugabe, Wazha,邵涛.The effects of fibrolytic enzymes, cellulolytic fungi and bacteria on the fermentation characteristics, structural carbohydrates degradation, and enzymatic conversion yields of Pennisetum sinese silage,BIORESOURCE TECHNOLOGY,2018,264:123-130(Participating authors)

王思然,李君风,董志浩,陈雷,原现军,邵涛.The effects of lactic acid bacteria strains isolated from various substrates on the fermentation quality of common vetch (Vicia sativa L.) in Tibet,GRASS AND FORAGE SCIENCE,2018,73(3):639-647(Participating authors)

shah,原现军,khan,邵涛.Effect of lactic acid bacteria-treated King grass silage on the performance traits and serum metabolites in New Zealand white rabbits (Oryctolagus cuniculus),JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION,2018,102(2):E902-E908(Participating authors)

李君风,原现军,Desta,董志浩,Mugabe,邵涛.Characterization of Enterococcus faecalis JF85 and Enterococcus faecium Y83 isolated from Tibetan yak (Bos grunniens) for ensiling Pennisetum sinese,BIORESOURCE TECHNOLOGY,2018,257:76-83(co-first author)

Trabi, Ehab Bo,原现军,李君风,董志浩,Assar Ali Shah,邵涛.Effect of Glucose and Lactic Acid Bacteria on the Fermentation Quality, Chemical Compositions and in vitro Digestibility of Mulberry (Morns Alba) Leaf Silage,PAKISTAN JOURNAL OF ZOOLOGY,2017,49(6):2271-2277(Participating authors)

ASSAR ALI SHAH,原现军,董志浩,王思然,邵涛.EFFECTS OF LACTIC ACID BACTERIA ON ENSILING CHARACTERISTICS, CHEMICAL COMPOSITION AND AEROBIC STABILITY OF KING GRASS,JOURNAL OF ANIMAL AND PLANT SCIENCES,2017,27(3):747-755(Participating authors)

原现军,闻爱友,Seare Tajebe Desta,王坚,邵涛.Effects of sodium diacetate on the fermentation profile, chemical composition and aerobic stability of alfalfa silage,ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,2017,30(6):804-810(First Author)

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