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原现军
Professor
Supervisor of Doctorate Candidates
School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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Contributions of epiphytic microbiota on the fermentation characteristics and microbial composition of ensiled six whole crop corn varieties
Release time:2024-05-15
Hits:
Impact Factor:
4.439
Affiliation of Author(s):
草业学院
Journal:
JOURNAL OF APPLIED MICROBIOLOGY
Co-author:
Sun R.,Yuan X.,Li J.,Tao X.,Dong Z.,Shao T.
Document Code:
oknxzauaa8l8vrm2n34xctkfca6y7up1
Volume:
131
Issue:
4
Page Number:
1683-1694
Translation or Not:
no
Date of Publication:
2021-10-01
Pre One:
The effects of natamycin and hexanoic acid on the bacterial community, mycotoxins concentrations, fermentation profiles, and aerobic stability of high moisture whole-crop corn silage
Next One:
Effect of Lactic Acid Bacteria on the Fermentation Quality and Mycotoxins Concentrations of Corn Silage Infested with Mycotoxigenic Fungi