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原现军
Professor
Supervisor of Doctorate Candidates
School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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添加糖蜜和乙酸对西藏发酵全混合日粮青贮发酵品质及有氧稳定性影响
Release time:2024-01-02
Hits:
Affiliation of Author(s):
草业学院
Journal:
草业学报
Co-author:
邱小燕,原现军,郭刚,闻爱友,余成群,巴桑,邵涛
Document Code:
hv9eks80wp2xaa38u3czgs2l0o6v962y
Volume:
23
Issue:
6
Page Number:
111-118
Translation or Not:
no
Date of Publication:
2014-01-01
Pre One:
添加剂对西藏燕麦和箭筈豌豆混合青贮发酵品质的影响
Next One:
Effect of Applying Molasses and Propionic Acid on Fermentation Quality and Aerobic Stability of Total Mixed Ration Silage Prepared with Whole-plant Corn in Tibet