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原现军
Professor
Supervisor of Doctorate Candidates
School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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添加剂对西藏燕麦和箭筈豌豆混合青贮发酵品质的影响
Release time:2024-01-02
Hits:
Affiliation of Author(s):
草业学院
Journal:
草业学报
Document Code:
ntcwpevgzxl87et80igaqveceq1lad17
Volume:
23
Issue:
5
Page Number:
359-364
Translation or Not:
no
Date of Publication:
2014-01-01
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Effect of applying lactic acid bacteria and propionic acid on fermentation quality and aerobic stability of oats-common vetch mixed silage on the Tibetan plateau
Next One:
添加糖蜜和乙酸对西藏发酵全混合日粮青贮发酵品质及有氧稳定性影响