Research Projects
Lead the project4items: AmongOther4items
Participate in the project12items: AmongPrefectural3items National4items Other1items School discipline2items Provincial and ministerial-level2items
Paper Publications
- Chen Yangyang, Wu Xiao, Wang Xiaohua, Li Qionghou, Yin Hao, Zhang Shaoling.bZIP transcription factor PubZIP914 enhances production of fatty acid-derived volatiles in pear,PLANT SCIENCE,2024,338:-(Co corresponding author)
- Wu Xiao,Yuan Yubo,Zhou Siyuan,Wang Zewen,Li Hongxiang,Wu Wanping,Lei Zhijie,Liu Siyao,Qi Kaijie,Yin Hao,Zhou Yun,Zhang Shaoling.Plant Stem Cell Informatics Database (PSCIdb): A comprehensive computational platform for identifying and analyzing genes related to plant stem cells,PLANT COMMUNICATIONS,2024,5(5)(Participating authors)
- Yin Hao,Wu Jingyi,Fan Jinbu,Xu Linlin,Zhang Wanwan,Li Qionghou,Jia Luting,Wu Xiao,Wang Zewen,Li Hongxiang,Qi Kaijie,Qiao Xin,Zhang Shaoling.Profiling of soluble sugar compositions in mature fruits of a diverse pear ( Pyrus spp.) germplasm by UPLC,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2024,132(Common identity and common communication)
- Wang Huimin, Yin Hao, Li Haitao, Wu Gengchen, Guo Wei, Qi Kaijie, Tao Shutian, Zhang Shaoling, Ninomiya Seishi, Mu Yue.Quantitative 2D fruit shape analysis of a wide range of pear genetic resources toward shape design breeding,SCIENTIA HORTICULTURAE,2024,327:-(Co corresponding author)
- Xu Xin,Chen Yanyu,Yin Hao,Wang Xiaochan,Zhang Xiaolei.Nondestructive detection of SSC in multiple pear ( Pyrus pyrifolia Nakai) cultivars using Vis-NIR spectroscopy coupled with the Grad-CAM method,FOOD CHEMISTRY,2024,450(Participating authors)
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Patents
- 【Patent】殷豪,秦阳慧,穆悦,薛文杰,张绍铃,陶书田,齐开杰,吴巨友,吴潇,基于梨果实图像深度学习的梨品种识别方法,
- 【Patent】穆悦,孙浩,张毅博,李嘉琦,高翔,陶书田,齐开杰,殷豪,NINOMIYA SEISHI,张绍铃,基于机器视觉的果树自动修剪系统,
- 【Patent】殷豪,秦阳慧,薛文杰,穆悦,张绍铃,陶书田,齐开杰,吴巨友,吴潇,基于梨叶片图像深度学习的梨品种识别方法,
- 【Patent】张绍铃,陈杨杨,殷豪,吴潇,谢智华,吴瑶,梨氧化烯合酶AOS1和AOS2及其编码基因在植物中的应用,
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