Research Projects
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Lead the project4items: AmongNational2items Other1items School discipline1items
Participate in the project2items: AmongNational1items Provincial and ministerial-level1items
Paper Publications
- Liu Xueying, Zhang Yanhong, Su Hong, Zhang Baofeng, Zhao Fengjun, Zhang Hao, Tang Chao, Wang Peng, Zhang Shaoling, Zhou Wenjie, Wu Juyou.Genome-wide identification of the C2-domain abscisic acid-related (CAR) protein family in Rosaceae and functional characterization of PbrCAR1 in pear pollen tube growth,PLANTA,2025,262(3):-(Participating authors)
- Tao Ye,Cai Jiaming,Wang Peng,Chen Jiahui,Zhou Lei,Wang Qi,Li Zhen,Wang Jingyu,Xu Xinglian.Effect of heat treatment on the stability of ultrasound-assisted cross-linked myofibrillar protein-stabilized emulsion filler phases via rheology and tribology,FOOD HYDROCOLLOIDS,2025,158(Participating authors)
- Wu Wanping, Yuan Yubo, Sun Luhan, Wang Zewen, Wang Xuxu, Yin Hao, Jia Yuanyuan, Qi Kaijie, Xie Zhihua, Zhang Xu, Wang Peng, Zhang Shaoling, Wu Xiao.Multiomics analysis reveals a gene regulatory network at the intersection of multiple pathways during the late stage of pear flower development,SCIENTIA HORTICULTURAE,2025,350:-(Participating authors)
- Cheng Siyu, Gao Jiahua, Yu Lixin, Chen Yiyao, Zhao Zeyuan, Zhou Xin, Wang Peng, Bai Yun, Zeng Xianming, Xu Xinglian, Han Minyi.Physicochemical properties and action mechanism of chicken lung protein hydrolysate modified by plastein reaction,FOOD BIOSCIENCE,2025,68:-(Participating authors)
- Xu Na,Wang Mingyue,Wang Peng,Shao Xuefei,Han Minyi,Xu Xinglian.Changes in protein structural characteristics and non-targeted metabolites during stewing based on collagen degradation in chicken skin,FOOD BIOSCIENCE,2025,63(Participating authors)
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