汪晶

教授博士生导师

个人信息

所在单位：动物科技学院（含无锡渔业学院）
学历：博士研究生毕业
学位：理学博士学位

联系方式

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研究方向

从事关于动物营养、消化道微生物及代谢组学方面的研究，同时致力于新型饲料添加剂在畜牧上的应用，检测饲料添加剂在动物体内代谢过程和对小肠吸收的影响。

科研论文

当前位置: 中文主页 - 科学研究 - 科研论文

尹莉丽,吴建民,陈露,赵文轩,汪晶,朱伟云.姜酚和百里香酚对白羽肉鸡小肠形态结构和屏障功能的影响,南京农业大学学报,2023,(通讯作者)
Tian Shiyi, Wang Jue, Gao Ren, Zhao Fangzhou, Wang Jing, Zhu Weiyun.Galacto-Oligosaccharides Alleviate LPS-Induced Immune Imbalance in Small Intestine through Regulating Gut Microbe Composition and Bile Acid Pool,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2023,71(46):17615-17626(通讯作者)
Ding Xuedong,Giannenas Ilias,Skoufos Ioannis,Wang Jing,Zhu Weiyun.The effects of plant extracts on lipid metabolism of chickens-A review,ANIMAL BIOSCIENCE,2023,36(5):679-691(通讯作者)
赵文轩,吴建民,党苗苗,汪晶,朱伟云.橙皮苷与迷迭香酸组合对育肥猪盲肠肠道形态、抗氧化功能、菌群结构及屏障功能的影响,微生物学报,2023,(通讯作者)
Tian Shiyi, Wang Jue, Gao Ren, Zhao Fangzhou, Wang Jing, Zhu Weiyun.Galacto-Oligosaccharides Alleviate LPS-Induced Immune Imbalance in Small Intestine through Regulating Gut Microbe Composition and Bile Acid Pool.,Journal of agricultural and food chemistry,2023,:-(通讯作者)
李润林,赵道远,李盼盼,雷铭康,吴佳庆,吴建民,汪晶,朱伟云.百里香酚与迷迭香酸组合对脂多糖攻毒大鼠生长性能、炎症反应和肠道健康的影响,动物营养学报,2022,34(2022年03期):2009-2022(通讯作者)
陈露,赵道远,吴建民,尹莉丽,赵文轩,汪晶,朱伟云.橙皮苷和迷迭香酸对白羽肉鸡生长性能、肉品质及抗氧化功能的影响,南京农业大学学报,2022,(通讯作者)
Wang Jing.Galacto-oligosaccharides directly attenuate lipopolysaccharides-induced inflammatory response, oxidative stress and barrier impairment in intestinal epithelium,JOURNAL OF FUNCTIONAL FOODS,2022,91(通讯作者)
Wang Jue,Zhu Yizhi,Tian Shiyi,Shi Qing,Yang Huairong,Wang Jing,Zhu Weiyun.Effects of Protein Restriction and Succedent Realimentation on Jejunal Function and Bacterial Composition of Different Colonic Niches in Weaned Piglets,FRONTIERS IN VETERINARY SCIENCE,2022,9(通讯作者)
丁雪东,Giannenas, Ilias,Skoufos, Ioannis,汪晶,朱伟云.The effects of plant extracts on lipid metabolism of chickens.,Animal bioscience,2022,(通讯作者)

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