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王枫

Associate Professor

School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Associate Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 李梦瑶,侯喜林,王枫,谭国飞,徐志胜,熊爱生.Advances in the research of celery, an important Apiaceae vegetable crop,CRITICAL REVIEWS IN BIOTECHNOLOGY,2018,38(2):172-183(Participating authors)

黄蔚,马洪雨,黄莹,李岩,王广龙,蒋倩,王枫,熊爱生.Comparative proteomic analysis provides novel insights into chlorophyll biosynthesis in celery under temperature stress,PHYSIOLOGIA PLANTARUM,2017,161(4):468-485(Participating authors)

马静,徐志胜,谭国飞,王枫,熊爱生.Distinct transcription profile of genes involved in carotenoid biosynthesis among six different color carrot (Daucus carota L.) cultivars,ACTA BIOCHIMICA ET BIOPHYSICA SINICA,2017,49(9):817-826(Participating authors)

却枫,王广龙,徐志胜,王枫,熊爱生.Transcriptional Regulation of Brassinosteroid Accumulation during Carrot Development and the Potential Role of Brassinosteroids in Petiole Elongation,FRONTIERS IN PLANT SCIENCE,2017,8(0):-(Participating authors)

谭国飞,王枫,马静,张馨月,熊爱生.野生瓣化型雄性不育胡萝卜武野-不育的特征鉴定与分析,植物遗传资源学报,2017,18(6):1216-1220(Participating authors)

吴雪君,孙胜,邢国明,王广龙,王枫,徐志胜,田永生,侯喜林,熊爱生.Elevated Carbon Dioxide Altered Morphological and Anatomical Characteristics, Ascorbic Acid Accumulation, and Related Gene Expression during Taproot Development in Carrots,FRONTIERS IN PLANT SCIENCE,2017,7:-(Participating authors)

黄莹,李彤,徐志胜,王枫,熊爱生.Six NAC transcription factors involved in response to TYLCV infection in resistant and susceptible tomato cultivars,PLANT PHYSIOLOGY AND BIOCHEMISTRY,2017,120:61-74(Participating authors)

谭国飞,王枫,马静,张馨月,熊爱生.紫色与非紫色芹菜花青素和芹菜素含量及合成基因表达分析,园艺学报,2017,44(7):1327-1334(Participating authors)

王广龙,却枫,徐志胜,王枫,熊爱生.Exogenous gibberellin enhances secondary xylem development and lignification in carrot taproot,PROTOPLASMA,2017,254(2):839-848(Participating authors)

A MYB transcription factor, DcMYB6, is involved in regulating anthocyanin biosynthesis in purple carrot taproots,SCIENTIFIC REPORTS,2017,7(0):-(Participating authors)

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