中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
孙健
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
郭军洋,花亚纯,孙健.大学生参与高校民主管理的现状及对策研究,高教论坛,2012,CN 45-1312/G4(3):108-109(Participating authors)
孙健,李雪,徐幸莲,周光宏.Influence of Various Levels of Flaxseed Gum Addition on the Water-Holding Capacities of Heat-Induced Porcine Myofibrillar Protein,JOURNAL OF FOOD SCIENCE,2011,76(3):C472-C478(First Author)
郭军洋,孙健,史秋峰.浅议校企合作对本科生充分就业的重要性,中国电力教育,2011,27(10):183-184(Participating authors)
朱筱玉,孙健,倪丹梅.大学生党员走上社会后作用发挥的调查与思考,教育前沿,2009,139(11):49(Participating authors)
孙健,徐幸莲,史秋峰.“学科专题”提升大学生综合素质的实践与成效,高等农业教育,2009,27(11):74-77(First and corresponding author)
冯美琴,孙健,徐幸莲.卡拉胶、黄原胶、海藻酸钠、瓜尔豆胶及转谷氨酰胺酶对鸡肉肠出品率和硬度的影响,食品科学,2007,28(10):118-121(Participating authors)
孙健,朱筱玉,郭军洋.高校毕业生就业失范行为分析及其对策,中国农业教育,2007,3(3):15-17(First Author)
林丽军,孙健,徐幸莲,周光宏,黄鸿兵.磷酸盐和转谷氨酰胺酶对鸡肉肠出品率和硬度的影响,食品科学,2006,27(5):49-52(Participating authors)
张剑仲,孙健,钱金,张艳芬,董明盛.试论新形势下高等教育观念的创新,中国农业教育,2005,2005(02):55-57(Participating authors)
total59 6/6
first
previous
next
last
Page
GET MORE