中文

史雅凝

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:江南大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Dendrimer-like glucan nanoparticulate system improves the solubility and cellular antioxidant activity of coenzyme Q10

Release time:2024-01-02Hits:

Impact Factor:

7.516
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CHEMISTRY
Co-author:

史雅凝,叶凡,陈一枚,惠倩汝,缪铭
First Author:

SYN
Document Code:

pswy8br2ajj6wmarupmft332d8elckop
Volume:

333
Page Number:

-
Translation or Not:

no
Date of Publication:

2020-01-01

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