Research Projects
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Participate in the project2items: AmongPrefectural2items
Paper Publications
- Zhao Yuxin, Zhou Junyi, Chen Lingli, Li Song, Yin Yue, Jeyaraj Anburaj, Liu Shujing, Zhuang Jing, Wang Yuhua, Chen Xuan, Li Xinghui.Allelopathic Effect of Osmanthus fragrans Changes the Soil Microbial Community and Increases the Soil Nutrients and the Aroma Quality of Tea Leaves,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2025,73(22):13818-13831(Participating authors)
- Jeyaraj Anburaj, Liu Shujing, Han Rui, Zhao Yuxin, Elango Tamilselvi, Wang Yuhua, Chen Xuan, Zhuang Jing, Li Xinghui.The regulation of auxin receptor gene CsAFB2 by csn-miR393a confers resistance against Colletotrichum gloeosporioides in tea plants,MOLECULAR PLANT PATHOLOGY,2025,26(4):-(Participating authors)
- Wu Zichen, Huang Peifang, Zhu Jiangyuan, Wan Shuai, Xing Anqi, Shang Yuanbing, Zhao Zhen, Liu Shujing, Chen Xuan, Li Xinghui, Wang Yuhua.Exogenous Hydrogen Sulfide Alleviates the Toxicity of Cu2+ Stress on the Growth Physiology and Quality Components in Camellia sinensis L.,AGRONOMY-BASEL,2025,15(4):-(Participating authors)
- Han Rui,Mei Huiling,Huang Qiwei,Ma Cunqiang,Zhao Yuxin,Jeyaraj Anburaj,Zhuang Jing,Wang Yuhua,Chen Xuan,Liu Shujing,Li Xinghui.CsNAC17 enhances resistance to Colletotrichum gloeosporioides by interacting with CsbHLH62 in Camellia sinensis,HORTICULTURE RESEARCH,2025,12(2)(Co corresponding author)
- Peng Chunju, Zhao Yuxin, Zhang Sifeng, Tang Yan, Jiang Li, Liu Shujing, Liu Benying, Wang Yuhua, Li Xinghui, Zeng Guanghui.Dynamic Changes in Sensory Quality and Chemical Components of Bingdao Ancient Tree Tea During Multiple Brewing,FOODS,2025,14(14):-(Participating authors)
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