中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
刘丽
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
南京农业大学
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
毕赤酵母蛋白质糖基化途径的改造
Release time:2024-01-02
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
微生物学通报
Co-author:
马加胤,裴彩霞,尹彬茹,刘翔远,刘丽,金城
Document Code:
2c9e868c8c5cb82e018c5cfb6f94055f
Translation or Not:
no
Date of Publication:
2023-06-16
Pre One:
Engineering Bifunctional Galactokinase/Uridyltransferase Chimera for Enhanced UDP-d-Xylose Production.
Next One:
N-glycan profiles as a tool in qualitative and quantitative analysis of goat milk adulteration