中文

李刚华

Professor Supervisor of Doctorate Candidates

School/Department: College of Agriculture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学农学院作物栽培学与耕作学专业硕士毕业

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Paper Publications Home >> Scientific Research >> Paper Publications

Action of microbial transglutaminase (MTGase) on the processing properties of glutinous rice flour and the quality attributes of sweet dumplings and in vitro digestion

Release time:2024-11-06Hits:

Impact Factor:

7.516
Affiliation of Author(s):

农学院
Journal:

FOOD CHEMISTRY
Co-author:

Chang Tingting,Bian Luyao,Li Ganghua,Zhang Chong
Document Code:

2c9e868c92f9d61e0192fb0bee101141
Volume:

462
Translation or Not:

no
Date of Publication:

2025-01-01

Next One:Improving solubility of rice protein powder by modifying its physicochemical properties by ultrasound-assisted protein-glutaminase.