中文

柯维馨

Lecturer (Higher Education Institution)

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Lecturer (Higher Education Institution)
Alma Mater:中国农业大学

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烹饪学

Release time:2024-09-30Hits:

School Year:

2024-2025
Semester:

Spring Term
Course number:

1
Credits:

2.0
Course Type:

Undergraduate Course:
Top-Quality Courses or Not:

no
Required Class Hours:

32.0

Pre One:烹饪学

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