Evaluation of the protein-sparing effects of carbohydrates in the diet of the crayfish, Procambarus clarkii

Release time:2024-01-02Hits:

Impact Factor:

4.6
Affiliation of Author(s):

动物科技学院（含无锡渔业学院）
Journal:

AQUACULTURE
Co-author:

Wen Chuang,Ma Shuo,Tian Hongyan,Jiang Weibo,Jia Xiaoyan,Zhang Wuxiao,Jiang Guangzhen,Li Xiangfei,Chi Cheng,He Chaofan,Liu Wenbin,Zhang Dingdong
Document Code:

2c9e868c8538e983018539243c560393
Volume:

556
Translation or Not:

no
Date of Publication:

2022-07-15

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