中文

陈士进

Lecturer (Higher Education Institution)

School/Department: College of Engineering
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Lecturer (Higher Education Institution)
Alma Mater:南京农业大学

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光谱技术预测牛肉嫩度研究进展

Release time:2024-01-01Hits:

Affiliation of Author(s):

工学院（含乡镇企业学院）
Journal:

食品科学
Co-author:

陈士进,彭增起,李景军,沈明霞,王复龙,李小林,马鹏鹏
First Author:

CSJ
Document Code:

xq6bnbk9koycnj6s71zt1uno3cbtriqz
Volume:

34
Issue:

1
Page Number:

333-339
Translation or Not:

no
Date of Publication:

2013-01-01

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