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Wang Xinmiao
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Alma Mater:
大连工业大学
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Paper Publications
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Paper Publications
Effect of carbon chain length on the hydrolysis and transport characteristics of alkyl gallates in rat intestine
Release time:2026-09-23
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Journal:
Food Function
Co-author:
Xinmiao Wang, Kefan Chen, Xiumin Zhang, Yuanyuan Hu, Zixu Wang, Fawen Yin, Xiaoyang Liu, Jianghua Zhang, Lei Qin, Dayong Zhou.
Volume:
12
Page Number:
10581-10588
Translation or Not:
no
Date of Publication:
2021-01-01
Pre One:
Gastrointestinal digestion and microbial hydrolysis of alkyl gallates: potential sustained release of gallic acid
Next One:
Distribution of tyrosol fatty acid esters in the gastrointestinal tracts of mice and their hydrolysis characteristics by gut microbiota
