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Josef Voglmeir

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Professor
Alma Mater:曼彻斯特大学

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Paper Publications Home >> Scientific Research >> Paper Publications

N-Glycan Profile as a Tool in Qualitative and Quantitative Analysis of Meat Adulteration

Release time:2024-01-02Hits:

Impact Factor:

4.29
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Co-author:

施姿鹤,尹彬茹,李玉泉,周光宏,李春保,徐幸莲,罗欣,张喜斌,齐军,Josef Voglmeir,刘丽
Correspondence Author:

JOSEF VOGLMEIR
Document Code:

jnm4euro9eetlwnb3eeej411abrfokxg
Volume:

67
Issue:

37
Page Number:

10543-10551
Translation or Not:

no
Date of Publication:

2019-01-01

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