中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Josef Voglmeir
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Professor
Alma Mater:
曼彻斯特大学
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
Comparison of the bifidogenic activity of human and bovine milk N-glycome
Release time:2024-01-02
Hits:
Impact Factor:
3.767
Affiliation of Author(s):
食品科技学院
Journal:
JOURNAL OF FUNCTIONAL FOODS
Co-author:
王文利,杜雅珉,王威,Louis Patrick Conway,蔡志鹏,Josef Voglmeir,刘丽
Correspondence Author:
JOSEF VOGLMEIR
Document Code:
ffuugk89g4uzm0yqhmbyighhq5g2qs9i
Volume:
33
Issue:
0
Page Number:
40-51
Translation or Not:
no
Date of Publication:
2017-01-01
Pre One:
1,3-Di(2-dipyridyl)propan-1,3-dione - a new fluorogenic labeling reagent for milk oligosaccharides
Next One:
Effects of microvirin monomers and oligomers on hepatitis C virus