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朱伟云

Professor Supervisor of Doctorate Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:英国阿伯丁大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 李苗云,周光宏,徐幸莲,李春保,朱伟云.Changes of bacterial diversity and main flora in chilled pork during storage using PCR-DGGE,FOOD MICROBIOLOGY,2006,23(7):607-611(Participating authors)

张耿,毛胜勇,朱伟云.高精料条件下延胡索酸对山羊瘤胃微生物体外发酵的影响,南京农业大学学报,2006,29(1):63-66(Correspondence Author)

苏勇,毛胜勇,姚文,朱伟云.大豆黄酮、脱脂乳对猪源芽孢乳杆菌S1耐受酸和胆盐的影响,南京农业大学学报,2005,28(1):128-130(Correspondence Author)

姚文,朱伟云,韩正康.应用变性梯度凝胶电泳和16S rDNA序列分析对山羊瘤胃细菌多样性的研究,中国农业科学,2004,37(9):1374-1378(Correspondence Author)

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