张艳芬

Senior Lab Master   

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Study as Master's Candidates
  • Degree:Master's Degree in Engineering
  • Professional Title:Senior Lab Master
  • Alma Mater:南京农业大学

Research Projects

功能性萌芽青稞速溶营养粉开发与产业化

Release time:2023-12-19Hits:
  • Affiliation of Participant(s):
    食品科技学院
  • Status:
    在研
  • Classification of Project:
    技术开发
  • Supported by:
    其他
  • Project level:
    Other
  • Project Participants:
    ZYF
  • Date of Project Approval:
    2023-09-05
  • Date of Project Completion:
    2026-08-30
  • Subsidy Amount(ten thousand yuan):
    100.0