中文

张万刚

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:爱荷华州立理工大学

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Research Projects Home >> Scientific Research >> Research Projects

方便即食肉制品加工关键技术研究

Release time:2023-12-18Hits:

Leading Scientist:

ZWG
Status:

在研
Classification of Project:

技术开发
Project level:

Other
Project Number:

2019320122000070
Date of Project Approval:

2019-07-01
Date of Project Completion:

2021-06-30
Subsidy Amount(ten thousand yuan):

130.0

Pre One:新疆传统特色肉制品现代化加工关键技术开发及有害物质控制研究

Next One:一氧化氮调控猪肉滴水损失的机理研究