Methylcyclopropene treatment retards the yellowing in pak choi (Brassica rapa subsp. Chinensis) through modulating the programmed cell death during storage at 20 degrees C
Release time:2023-12-30Hits:
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Impact Factor:
4.5
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Affiliation of Author(s):
食品科技学院
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Journal:
SCIENTIA HORTICULTURAE
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Co-author:
Song Liuli,Yu Haitao,Yu Zhifang
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Correspondence Author:
YZF
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Document Code:
2c9e868c8b8f4c97018bb6ff6a1c5719
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Volume:
312
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Translation or Not:
no
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Date of Publication:
2023-03-15
