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徐志刚
Professor
Supervisor of Doctorate Candidates
School/Department: College of Economics & Management
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Management
Double-shoulder-tasked unit:
College of Economics & Management
Professional Title:
Professor
Alma Mater:
南京农业大学
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Food-Away-From-Home Plate Waste in China: Preference for Variety and Quantity
Release time:2024-01-02
Hits:
Affiliation of Author(s):
经济管理学院
Journal:
Food Policy
Co-author:
徐志刚,张宗利,柳海燕,钟甫宁,白军飞,成升魁
First Author:
XZG
Document Code:
m5c6movfwl0sshsrcwejbf22wbsh8ss5
Volume:
97
Issue:
10
Page Number:
1-7
Translation or Not:
no
Date of Publication:
2020-01-01
Pre One:
收入增长与膳食知识对超重人群热量摄入的影响基于居民体重管理决策模型
Next One:
Is the feminization of labor harmful to agricultural production? The decision-making and production control perspective