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吴菊清
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Patents
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一种利用红景天苷提升低盐午餐肉贮藏期品质的方法
Release time:2024-11-01
Hits:
Disigner of the Invention:
吴菊清,李春保,赵清,周天明
Type of Patent:
Patent
First Author:
WJQ
Next One:
羊胴体及鲜肉分割