中文

温超

副研究员（农技推广） Supervisor of Master's Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:副研究员（农技推广）
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications

Storage causes protein oxidation of soybean meal and affects antioxidant status, digestive performance and meat quality of broilers.

Release time:2025-07-03Hits:

Impact Factor:

2.8
Affiliation of Author(s):

动物科技学院（含无锡渔业学院）
Journal:

Animal bioscience
Co-author:

Wang Peng, Song Juanjuan, Du Mingfang, Wen Chao, Zhou Yanmin
Document Code:

2c9e868c9415ceca01944f50e9685890
Translation or Not:

no
Date of Publication:

2024-01-01

Pre One:FABP3基因对动物肉质性状的影响研究进展

Next One:合生元对蛋鸡生产性能、抗氧化能力、肠道功能和蛋品质的影响