Effects of Dietary Synbiotic Supplementation as an Alternative to Antibiotic on the Growth Performance, Carcass Characteristics, Meat Quality, Immunity, and Oxidative Status of Cherry Valley Ducks
Release time:2024-01-02Hits:
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Impact Factor:
0.929
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Affiliation of Author(s):
动物科技学院(含无锡渔业学院)
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Journal:
JOURNAL OF POULTRY SCIENCE
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Co-author:
陈跃平,程业飞,温超,康玉茹,王爱勤,周岩民
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Document Code:
y5zv2e4hi2lc558awtn6yovgrauytlj7
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Volume:
55
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Issue:
3
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Page Number:
182-189
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Translation or Not:
no
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Date of Publication:
2018-01-01