中文

温超

副研究员（农技推广） Supervisor of Master's Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:副研究员（农技推广）
Alma Mater:南京农业大学

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Digestive evaluation of soy isolate protein as affected by heat treatment and soy oil inclusion in broilers at an early age

Release time:2024-01-02Hits:

Impact Factor:

1.262
Affiliation of Author(s):

动物科技学院（含无锡渔业学院）
Journal:

ANIMAL SCIENCE JOURNAL
Co-author:

张相伦,陆鹏,薛文月,吴大伟,温超,周岩民
Document Code:

q9g4gt5v5usdvjwh5uvik79q4hmh7gb5
Volume:

87
Issue:

10
Page Number:

1291-1297
Translation or Not:

no
Date of Publication:

2016-01-01

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Next One:An evaluation of zinc bearing palygorskite inclusion on the growth performance, mineral content, meat quality, and antioxidant status of broilers