中文

王筱霏

Senior Lab Master

School/Department: College of Sciences
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Senior Lab Master
Alma Mater:西北农林科技大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Resveratrol Induces the Conversion from Amyloid to Amorphous Aggregation of beta-lactoglobulin

Release time:2024-01-02Hits:

Impact Factor:

1.052
Impact Factor:

1.052
Affiliation of Author(s):

理学院
Affiliation of Author(s):

理学院
Journal:

PROTEIN AND PEPTIDE LETTERS
Journal:

PROTEIN AND PEPTIDE LETTERS
Co-author:

马保亮,张帆,刘玉洁,谢金兵,王筱霏
Co-author:

马保亮,张帆,刘玉洁,谢金兵,王筱霏
Document Code:

mw5p4hzy4xckx1ncksy9h04b1f1hn7tn
Document Code:

mw5p4hzy4xckx1ncksy9h04b1f1hn7tn
Volume:

24
Volume:

24
Issue:

12
Issue:

12
Page Number:

1113-1119
Page Number:

1113-1119
Translation or Not:

no
Translation or Not:

no
Date of Publication:

2017-01-01
Date of Publication:

2017-01-01

Pre One:Preslaughter Transport Effect on Broiler Meat Quality and Post-mortem Glycolysis Metabolism of Muscles with Different Fiber Types

Next One:Green Light-emitting Diodes Light Stimuli during Incubation Enhances Posthatch Growth without Disrupting Normal Eye Development of Broiler Embryos and Hatchlings