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宋菲
助理研究员(教育管理)
School/Department: Office of Teaching Affairs
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's Degree inManagement
Professional Title:
助理研究员(教育管理)
Alma Mater:
南京农业大学
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新工科背景下食品质量与安全专业课程体系改革研究
Release time:2025-07-03
Hits:
Affiliation of Author(s):
教务处、国家级实验教学中心、教师发展与教学评价中心
Journal:
高等农业教育
Co-author:
潘磊庆,宋菲,董洋,方莉
Document Code:
2c9e868c8cab0444018cba986b7b6800
Issue:
2021年05期
Page Number:
96-100
Translation or Not:
no
Date of Publication:
2021-10-15
Pre One:
基于“以学为中心”的有效教学模式的探索与应用——以食品标准与法规课程为例
Next One:
新工科背景下食品专业教育改革研究的进展与趋势——基于citespace的知识图谱分析