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李梦
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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梨果实主要风味品质的测定——HPLC 法
Release time:2024-01-22
Hits:
Disigner of the Invention:
张绍铃,陶书田,齐开杰,吴俊,高永彬,吴巨友,谢智华,李梦
Type of Patent:
标准
Authorization number:
DB32/T 2385-2013
Authorization Date:
2014-01-20
Pre One:
一个基于高分辨率溶解曲线鉴定梨果皮红/绿色泽的SNP 标记及其应用
Next One:
一种梨果实横径主效QTL位点的SNP标记方法及其应用