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李龙娜
Lab Master
School/Department: College of Life Sciences
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Lab Master
Alma Mater:
南京农业大学
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使用富氢水增加果蔬的芳香物质含量及其基因表达的方法
Release time:2024-01-09
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Disigner of the Invention:
沈文飚,曾艳,李龙娜,尚达,王曙,承旭,刘宇昊
Type of Patent:
Patent
Authorization number:
ZL202110791514.3
Authorization Date:
2023-02-21
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一种基于二氢化镁的鲜切花保鲜剂及其应用
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一种基于氩气的植物和食用菌液态生长调节剂及其制备方法与应用