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李君风

Associate Professor Supervisor of Master's Candidates

School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Associate Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 王思然,赵杰,余成群,李君风,陶旭雄,陈思凡,邵涛.Nutritional evaluation of wet brewers' grains as substitute for common vetch in ensiled total mixed ration,ITALIAN JOURNAL OF ANIMAL SCIENCE,2020,19(1):1015-1025(Participating authors)

原现军,董志浩,李君风,邵涛.Microbial community dynamics and their contributions to organic acid production during the early stage of the ensiling of Napier grass (Pennisetum purpureum),GRASS AND FORAGE SCIENCE,2020,:-(Participating authors)

朱九刚,张健,邵涛,董志浩,李君风,唐露,冉起凡,刘秦华.添加剂对全株燕麦青贮饲料发酵品质和有氧稳定性的影响,草地学报,2020,28(6):1756-1761(Participating authors)

陶旭雄,陈思凡,赵杰,王思然,董志浩,李君风,孙福成,邵涛.Effects of citric acid residue and lactic acid bacteria on fermentation quality and aerobic stability of alfalfa silage,ITALIAN JOURNAL OF ANIMAL SCIENCE,2020,19(1):744-752(Participating authors)

陶旭雄,陈思凡,赵杰,王思然,李君风,孙福新,邵涛.Fermentation and aerobic stability of Napier grass silage treated with different levels of citric acid residue,GRASSLAND SCIENCE,2020,:-(Participating authors)

董志浩,赵杰,陈思凡,包玉红,陶旭雄,王思然,李君风,刘秦华,邵涛.Effects of different additives on fermentation quality and aerobic stability of a total mixed ration prepared with local feed resources on Tibetan plateau,ANIMAL SCIENCE JOURNAL,2020,91(1):-(Participating authors)

董志浩,王思然,赵杰,李君风,邵涛.Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage,ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,2020,33(8):1292-1300(Participating authors)

原现军,李君风,董志浩,邵涛.The reconstitution mechanism of napier grass microiota during the ensiling of alfalfa and their contributions to fermentation quality of silage,BIORESOURCE TECHNOLOGY,2020,297:-(Participating authors)

NAZAR MUDASIR,王思然,赵杰,董志浩,李君风,ALI NIAZ,邵涛.The feasibility and effects of exogenous epiphytic microbiota on the fermentation quality and microbial community dynamics of whole crop corn,BIORESOURCE TECHNOLOGY,2020,306:-(Participating authors)

陶旭雄,王思然,赵杰,董志浩,李君风,刘秦华,孙福明,邵涛.Effect of ensiling alfalfa with citric acid residue on fermentation quality and aerobic stability,ANIMAL FEED SCIENCE AND TECHNOLOGY,2020,269(0):-(Participating authors)

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