中文

李君风

Associate Professor Supervisor of Master's Candidates

School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Associate Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Effect of storage time and the level of formic acid on fermentation characteristics, epiphytic microflora, carbohydrate components and in vitro digestibility of rice straw silage

Release time:2024-05-15Hits:

Affiliation of Author(s):

草业学院
Journal:

ANIMAL BIOSCIENCE
Co-author:

Zhao Jie,Wang Siran,Dong Zhihao,Li Junfeng,Jia Yushan,Shao Tao
Document Code:

8708x35kdlwwuf405hu8i2bk80hgwp99
Volume:

34
Issue:

6
Page Number:

1038-1048
Translation or Not:

no
Date of Publication:

2021-06-01

Pre One:纤维素酶和木聚糖酶对象草青贮发酵品质及体外消化率的影响

Next One:Using a high-throughput sequencing technology to evaluate the various forage source epiphytic microbiota and their effect on fermentation quality and microbial diversity of Napier grass