Effect of storage time on the fermentation quality, bacterial community structure and metabolic profiles of napiergrass (Pennisetum purpureum Schum.) silage
Release time:2024-05-14Hits:
Impact Factor:
2.8
Affiliation of Author(s):
草业学院
Journal:
ARCHIVES OF MICROBIOLOGY
Co-author:
Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Shao Tao