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黄继超
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Engineering
Education Level:The graduate student is educated
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Effect of grape seed extract combined with modified atmosphere packaging on the quality of roast chicken
Release time:2024-01-02
Hits:
Impact Factor:
3.679
Affiliation of Author(s):
工学院
Journal:
POULTRY SCIENCE
Co-author:
郭宇辰,黄继超,陈玉茹,侯芹,黄明
Document Code:
11v2hkv4rqx066cv4h5ladw9bdmtnix2
Volume:
99
Issue:
3
Page Number:
1598-1605
Translation or Not:
no
Date of Publication:
2020-01-01
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A comprehensive review of N-epsilon-carboxymethyllysine and N-epsilon-carboxyethyllysine in thermal processed meat products
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Investigation of optimal conditions for production of antioxidant peptides from duck blood plasma: response surface methodology