高志红

Professor Supervisor of Doctorate Candidates

Identification of floral aroma components and molecular regulation mechanism of floral aroma formation in Phalaenopsis

Release time:2024-12-26Hits:

Impact Factor:

4.2
Affiliation of Author(s):

园艺学院
Journal:

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Co-author:

Zhang Yingjie, Gong Zihui, Zhu Zhiqi, Sun Jixia, Guo Wenjiao, Zhang Jingwei, Ding Pengsong, Liu Minxiao, Gao Zhihong
Correspondence Author:

GZH
Document Code:

2c9e868c938a644d01938ce2b1ea0c7f
Translation or Not:

no
Date of Publication:

2024-01-01