Evaluation of different kinds of organic acids and their antibacterial activity in Japanese Apricot fruits
Release time:2024-01-01Hits:
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Affiliation of Author(s):
园艺学院
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Journal:
african journal of agriculturalresearch
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Co-author:
邵静,高志红,孙海龙,仲文君,庄维兵,章镇
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Document Code:
4sbtlz9awfpkf0yk3wftu72jq6yq9cax
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Volume:
7
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Issue:
35
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Page Number:
4911-4918
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Translation or Not:
no
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Date of Publication:
2012-01-01
