中文

高峰

Professor Supervisor of Doctorate Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications

甘露寡糖对肉仔鸡肠道微生物区系发育的影响

Release time:2023-12-31Hits:

Affiliation of Author(s):

动物科技学院（含无锡渔业学院）
Journal:

浙江大学学报. 农业与生命科学版
Co-author:

温若竹,江芸,刘泽兴,程灵豪,邓宇,高峰,周光宏
Correspondence Author:

GF
Document Code:

851qknuq8jwh5coj5zy6yorsumn5gym7
Volume:

37
Issue:

1
Page Number:

83-90
Translation or Not:

no
Date of Publication:

2011-01-01

Pre One:肉鸭屠宰加工过程中色泽、剪切力、pH值及保水性的变化

Next One:Changes in the Composition of the Bacterial Flora on Tray-Packaged Pork during Chilled Storage Analyzed by PCR-DGGE and Real-Time PCR