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高峰
Professor
Supervisor of Doctorate Candidates
School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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鸡肉风味物质的影响因素及其营养调控研究进展
Release time:2023-12-31
Hits:
Affiliation of Author(s):
动物科技学院(含无锡渔业学院)
Journal:
动物营养学报
Correspondence Author:
GF
Document Code:
ak2q9u101e1203uvsw5ktbrl2hicbwxw
Volume:
33
Issue:
6
Page Number:
3028-3035
Translation or Not:
no
Date of Publication:
2021-01-01
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Microbiota populations and short-chain fatty acids production in cecum of immunosuppressed broilers consuming diets containing gamma-irradiated Astragalus polysaccharides
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低蛋白日粮在肉鸡生产上的应用