中文

CHENGHAO FEI

Lecturer (Higher Education Institution)

School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Lecturer (Higher Education Institution)
Alma Mater:南京中医药大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Effect of chemical components on color variation during processing of Crataegi Fructus

Release time:2025-07-03Hits:

Impact Factor:

3.2
Affiliation of Author(s):

园艺学院
Journal:

FOOD SCIENCE AND BIOTECHNOLOGY
Co-author:

Wang Miaomiao,Fei Chenghao,Zhou Yaqian,Dai Yanpeng,Ren Lijia,Zhang Xian,Yin Fangzhou
Document Code:

2c9e868c923c9c1e01923ccb83414b87
Translation or Not:

no
Date of Publication:

2024-05-29

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