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陈暄
Professor
Supervisor of Doctorate Candidates
School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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Hu Zhi-Hang,Sun Meng-Zhen,Yang Kai-Xin,Zhang Nan,Chen Chen,Xiong Jia-Wen,Yang Ni,Chen Yi,Liu Hui,Li Xing-Hui,Chen Xuan,Xiong Ai-Sheng,Zhuang Jing.High-Throughput Transcriptomic Analysis of Circadian Rhythm of Chlorophyll Metabolism under Different Photoperiods in Tea Plants,INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,2024,25(17)(Participating authors)
Hu Shunkai, Liu Shujing, Wang Yuhua, Zhuang Jing, Chen Xuan, Li Xinghui.The combined analysis of transcriptome and phytohormone provides new insights into signaling mechanism for lateral root formation of tea plant ( Camellia sinensis),SCIENTIA HORTICULTURAE,2024,338:-(Participating authors)
Xu Xiaohan,Xing Anqi,Wu Zichen,Sun Yi,Xu Xuefeng,Liu Shujing,Zhao Zhen,Chen Xuan,Li Xinghui,Wang Yuhua.Genome-Wide Identification and Expression Profiles of IMB Genes Reveal Their Potential Roles in the Gametophytic Sexual Reproduction Process of Camellia sinensis,AGRONOMY-BASEL,2024,14(5)(Participating authors)
He Youyue,Liu Shujing,Kang Yuzhong,Periakaruppan Rajiv,Zhuang Jing,Wang Yuhua,Chen Xuan,Liu Xinqiu,Li Xinghui.The Light-Intensity-Affected Aroma Components of Green Tea during Leaf Spreading,FOODS,2024,13(15)(Participating authors)
马存强,周斌星,马冰凇,黎星辉,陈暄.茶叶微生物发酵过程中没食子酸代谢研究进展,中国食品学报,2024,(Correspondence Author)
Hu Shunkai,Hu Yimeng,Mei Huiling,Li Jianjie,Xuan Wei,Jeyaraj Anburaj,Zhao Zhen,Zhao Yuxin,Han Rui,Chen Xuan,Li Xinghui.Genome-wide analysis of long non-coding RNAs (lncRNAs) in tea plants (Camellia sinensis) lateral roots in response to nitrogen application,FRONTIERS IN PLANT SCIENCE,2023,14(Participating authors)
Jiang Li, Liu Shujing, Hu Xinrong, Li Duojiao, Chen Le, Weng Xiaoxing, Zheng Zhaisheng, Chen Xuan, Zhuang Jing, Li Xinghui, Chen Zhengdao, Yuan Mingan.The Impact of Photosynthetic Characteristics and Metabolomics on the Fatty Acid Biosynthesis in Tea Seeds.,FOODS,2023,12(20):-(Participating authors)
Zhao Yuxin,Gao Ruoshi,Zhao Zhen,Hu Shunkai,Han Rui,Jeyaraj Anburaj,Arkorful Emmanuel,Li Xinghui,Chen Xuan.Genome-wide identification of RNA editing sites in chloroplast transcripts and multiple organellar RNA editing factors in tea plant (Camellia sinensis L.): Insights into the albinism mechanism of tea leaves,GENE,2023,848(Co corresponding author)
He Youyue,Li Jianjie,Mei Huiling,Zhuang Jing,Zhao Zhen,Jeyaraj Anburaj,Wang Yuhua,Chen Xuan,Li Xinghui,Liu Zhonghua.Effects of leaf-spreading on the volatile aroma components of green tea under red light of different intensities,FOOD RESEARCH INTERNATIONAL,2023,168(Participating authors)
Wang H. B.,Liu Y. Q.,Chen L. L.,LI X. Q.,HA N. H.,LI X. H..The impact of cadmium stress on the ascorbate-glutathione pathway and ascorbate regeneration in tea plants,BIOLOGIA PLANTARUM,2023,67:45-53(Correspondence Author)
total135 2/14
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