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陈暄

Professor Supervisor of Doctorate Candidates

School/Department: College of Horticulture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Yi Xiaoshu, Zheng Anru, Zhou Chengzhe, Tian Caiyun, Zhang Cheng, Guo Yuqiong, Chen Xuan.Identification of PLATZ gene family in Camellia sinensis and expression analysis of this gene family under high temperature and drought stresses,生物工程学报,2025,41(7):2897-2912(Co corresponding author)

Ma Cunqiang, Zhao Yuxin, Ma Bingsong, Li Xiaoqian, Li Xinghui, Chen Xuan.Co-critical golden-flower fungus (Eurotium repens) contributed to characteristic flavor formation of two Yunnan jinhua teas through jinhua formation during the storage,FOOD CHEMISTRY,2025,479:-(Correspondence Author)

Cunqiang Ma, Lingli Chen, Bingsong Ma, Rui Han, Zhen Zhao, Binxing Zhou, Xinghui Li, Xuan Chen.Eurotium amstelodami with bacterial assistance generated jinhua fungus aroma and enhanced hypoglycemic effect during compressed tea storage,Journal of Agriculture and Food Research,2025,25:102536-102536(Correspondence Author)

Li Jing-Wen,Zhou Ping,Hu Zhi-Hang,Xiong Ai-Sheng,Li Xing-Hui,Chen Xuan,Zhuang Jing.Carotenoids accumulation and transcript profiling of carotenoid biosynthesis and degradation genes in new shoots and mature leaves of tea plants,PLANT GROWTH REGULATION,2025,(Participating authors)

江丽,李朵姣,胡新荣,沈英姿,郑寨生,翁晓星,刘淑婧,边晓东,袁名安,陈暄.不同栽培模式对籽叶双收茶树新梢生理生化特性的影响,茶叶科学,2025,45(05):783-794(Co corresponding author)

Ma Bingsong, Ma Cunqiang, Zhou Binxing, Chen Xuan, Wang Yuhua, Li Yifan, Yin Junfeng, Li Xinghui.Quantitative descriptive analysis, non-targeted metabolomics and molecular docking reveal the dynamic aging and taste formation mechanism in raw Pu-erh tea during the storage,FOOD CHEMISTRY-X,2025,25:-(Participating authors)

Xing Anqi, Dai Lingcong, Zhang Yang, Sui Xueyan, Wu Zichen, Wan Shuai, Liu Shujing, Chen Xuan, Li Xinghui, Wang Yuhua.Application of exogenous hydrogen sulfide alleviates cadmium-induced stress on tea plant growth,Plant Stress,2025,17:100968-Article No.: 100968(Participating authors)

Zhao Zhen, Wang Xiaoxuan, Han Rui, Zhao Yuxin, Liu Shujing, Zhuang Jing, Wang Yuhua, Chen Xuan, Liu Benying, Li Xinghui.Camellia sinensis WIP domain protein 3 (CsWIP3), a C2H2 zinc finger protein, mediates lignin content and regulates plant growth in tea plants,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2025,307:-(Participating authors)

Sun Yi,Wu Zichen,Xing Anqi,Zhang Hanyi,Xu Xiaohan,Gong Zelong,Zhao Zhen,Liu Shujing,Chen Xuan,Li Xinghui,Wang Yuhua.Potassium alleviates fluoride accumulation and enhances fluoride tolerance in Camellia sinensis,INDUSTRIAL CROPS AND PRODUCTS,2024,219(Participating authors)

Arhin Ishmael, Yeboah Elizabeth, Liu Xinqiu, Liu Aijun, Chen Xuan, Li Xinghui.Integrating farmers' perception of sustainable agricultural technologies towards the development of sustainable tea production in China,INTERNATIONAL JOURNAL OF AGRICULTURAL SUSTAINABILITY,2024,22(1):-(Participating authors)

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