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Affiliation of Author(s):
工学院
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Journal:
Foods (Basel, Switzerland)
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Co-author:
Liu Chao, Zhang Jiayu, Chen Kunjie, Huang Jichao
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Correspondence Author:
CKJ
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Document Code:
2c9e868c9b2f00ca019b345535707c25
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Volume:
14
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Issue:
14
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Page Number:
-
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Translation or Not:
no
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Date of Publication:
2025-07-15
