Impact of Salicylic Acid on the Antioxidant Enzyme System and Hydrogen Peroxide Production in Cucumis sativus under Chilling Stress
Release time:2023-12-31Hits:
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Impact Factor:
0.896
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Affiliation of Author(s):
园艺学院
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Journal:
ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES
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Co-author:
张万萍,江彪,娄丽娜,路明辉,杨明,陈劲枫
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Correspondence Author:
CJF
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Document Code:
cdrr0a5wsnuzjpa0yw4vaasddawk9wy8
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Volume:
66
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Issue:
7月8日
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Page Number:
413-422
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Translation or Not:
no
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Date of Publication:
2011-01-01
